Our First Blog Giveaway!

ByKristina

‘Tis the season of giving and I wanted to kick things off here on the blog with a fun little giveaway just in time for the holidays!  This two-piece Michelangelo Party Bowl Set by Luigi Bormioli is great for…

Chips and Salsa

Veggies and Dip

Fruit and Chocolate

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Prize:

One (1) winner will receive a Luigi Bormioli Michelangelo Chip and Dip Set (ERV $27.99)

How to Enter:

Mandatory Entry-
1) Leave a comment answering the following question…  “How would you fill this party bowl set?”   (1 entry)

Bonus Entries– (optional)
2.) Leave a comment(s) if you follow Cooking Contest Central on Facebook, Twitter, Pinterest.

4) Leave a comment if you have posted about this giveaway with the link on your own Facebook page, your own Twitter account or pinned this giveaway to one of your own Pinterest boards.  (1 entry each, no more than 3 total)
Sample tweet:  Enter to win a holiday entertaining prize from @CCCentral #giveaway  https://dev.cookingcontestcentral.com/our-first-blog-giveaway/      

You have up to 7 chances to win so you can leave up to 7 comments (1 valid comment = 1 entry). To enter, leave a separate comment for each entry using the comment form below on this blog post.

Note:  Only comments left on this blog entry will be valid.  Comments left on Cooking Contest Central’s Facebook/Twitter/Pinterest page, sent by email, or anywhere else will not be entered in this giveaway.

Rules:
Up to 7 entries per person. Each entry must be a separate comment and not a reply to a comment and not multiple entries within one comment. You must be 18 years or older and a United States Resident to enter. Prizes will be mailed to U.S. addresses only and can not be mailed to P.O. Boxes. Contest is void where prohibited by law. Sweep is free to enter and no purchase is necessary. All entries must be received by Friday, January 4th at 11:59 PM (EST).

Winner Selection:
Cooking Contest Central will randomly select a winner using Random.org based on the number of valid entries on or around January 5th.  Winner will be notified by email and have 3 days to respond with their address before an alternate winner will be chosen and notified.

Disclosure:
This is not a sponsored post.  I just wanted to give away something fun to the CCC community for the holidays!

Good luck!

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85 Comments

  3. That handsome bowl would be filled with a savory pecan
    blue cheese dip with crispy rice crackers!

  5. I would do a homemade guacamole with red corn tortilla chips to match the current holiday decore

  27. I would fill the small bowl with homemade salsa and the outer bowl with MultiGrain Tortilla Chips. Mmmm.
    Thanks Kristina for all you are doing.

  30. Coblets of corn, and a small bowl of mayo mixed with lime, chili powder, and chopped ciliantro to spread on it.

  37. I’d fill the bowl with a colorful variety of juicy chunked up fruit, and mound the center cup with a fluffy cream cheese/whipped topping dip. >Mmmmm! pulling up a chair<

  47. I would fill my bowl with fresh salsa with corn and black beans and a side of crisp tacos.

  50. First of all, the new site looks AWESOME! Secondly, I would fill the outer circle of this bodacious bowl with lip smackin’ sizzlin’ grilled chicken wings; then top off the inner bowl with a 50/50 blend of creamy blue cheese dressing and Frank’s Red Hot Sauce. Maybe randomly spear some celery sticks around the wing ring for the non-wing eaters in the crowd. Yeeeaaahhh, Ba-by…THAT’S how I would fill this bowl!

    Oh, and I am a FB, Twitter, and Pinterest follower too. 😉

  65. I think a classic spinach artichoke dip with veggies would fill it nicely 🙂

  72. I would fill it with chocolate chips or wrapped Kisses and then put some red roses in the center and use it as a decorative centerpiece.

  74. I’d fill the outside with an assortment of colorful fresh vegetables, with a ranch dip in the center. That would be a great start to my New Year!

  78. A mini caprese salad. Mini marinated bocconcini cheese balls in the middle, marinated grape cherry tomatoes with fresh basil around the outside. And either toothpicks or a spoon to dish into a small bowl 🙂

  79. I’d put crab dip in the middle and chunks of artisan bread to be dipped.
    LIKED and shared on fb.

    Thanks!

  81. I would fill the inner bowl with shaved black truffles, then the outer bowl with burrata and torn bits of prosciutto, served alongside a plate piled high with toasted rosemary focaccia bread.

  82. I follow CCC on Facebook and will follow on Pinterest as soon as I figure out that site! lol

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