Asian Fish Sandwich with Sweet and Spicy Mayo

Do you want to to live it up like a celebrity for an evening?  Imagine being picked up in a limo, surrounded by an entourage of friends, and enjoying a fantastic meal, all on someone else’s dime.  With the new “My Ultimate King’s Hawaiian Sandwich Challenge” this dream can become a reality!

I encourage all of you to enter, because there will be a total of 10 winning recipes from all across the country, so there are many chances to win!

Here’s all you have to do:

1)  Develop an original recipe using King’s Hawaiian new sliced sweet bread or any of your favorite King’s Hawaiian bread varieties.

2)  Take a great photo of your creation. (Click here for some easy food photography tips)

3)  Share your delectable entry with your friends and family!  Use the hashtag #KHultimate on social media.

Fish sandwich-2

*Recipe Contest Tip*  Use the sponsor ingredient in a new and interesting way!  

In any recipe contest, one way of capturing the judge’s attention is to find a unique way of highlighting the sponsor’s products.  I looked at the new sliced loaf of King’s Hawaiian Sweet Bread and wondered how I could use this product to make a crustless sandwich, while still utilizing the cut-off crusts.  That’s when I decided to put the crusts in the food processor and create King’s Hawaiian bread crumbs!

This recipe for an “Asian Fish Sandwich” uses the bread crumbs to create a crunchy coating for the fish.  I also created a mayonnaise for the sandwich with a little bit of a kick.  I think it helps balance the subtle sweetness of the bread.

What are you waiting for?  Get those creative juices flowing and find a delicious way to highlight a King’s Hawaiian product in their Ultimate Sandwich Challenge.  Enter your recipes before the September 2nd deadline to be eligible for the exciting prize package!

kings hawaiian

Related Posts

2 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *