Chocolate Breakfast Bread with Yogurt and Cherry Jam

chocolate breakfast bread

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4 Comments

  1. There is an accidental error, in the batter. There is supposed to be only 1 1/3 cup superfine sugar, not 1 1/3 plus 1 1/2 cup.

  2. Rose, I am not sure what happened with the original recipe ingredients, but the version I sent in had 3/4 cup unsalted butter, softened, cubed. I assume that when the correction was made by CCC with regard to the amount of sugar, the butter ingredient was accidentally deleted as it was right underneath the sugar.

    Hope you enjoy the recipe!

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